Italian Fine Dining in Palm Beach

Welcome to Paradiso Ristorante in Lake Worth, Florida – Over the past twenty-three years Chef Angelo’s passion for Italian modern fine dining has earned Paradiso Ristorante a reputation of excellence. With fine wines paired with uniquely crafted  entree’s we look forward to providing you with a one-of-a-kind experience in this breathtaking atmosphere.

Over one-thousand fine wines • True rarities • Hand crafted menu
  • Elegant date nights
  • Business lunches and dinners
  • Family celebrations
  • Private dinner parties
  • barAmaro lounge
  • Paradiso Ristorante exclusive events
Paradiso-Logo-400px

Signature Dishes

Sea Scallops With Risotto

Capesanti con Risotto
Seared Sea Scallops, Asparagus, Risotto

Veal Chop with Madeira Mushroom Sauce

Lombata di Vitello
Grilled Veal Chop, 16oz, Madeira Wine & Wild Mushroom Sauce

Zucchini Blossoms

Fiori di Zucchini
Crispy Blossoms, filled with Sheep Ricotta, Prosciutto, Mozzarella

Pasta with Clams

Scialatielli, Vongole e Arugula
Sorrento Specialty Pasta, Clams, Arugula, Cherry Tomato

Crab Meat Encrusted Scottish Salmon

Salmone con Crosta di Granchio
Salmon Filet, Encrusted with Crab Meat, served with Black Risotto Primavera & Champagne Mustard Sauce

Beet Tortelloni

Tortelloni di Bietola con Vitello e Porcini
Beet Pasta Tortelloni, filled with Veal and Porcini Mushrooms, Artichoke, Veal Stock, Touch of Cream

Branzino

Branzino al Sale
Baked in Salt, Lemon, Garlic & Virgin Olive Oil Infusion

Pistachio Cake

Tutto Pistacchio
Pistachio Cake, Pistachio Mousse & Pistachio Gelato

Ricotta Pear Cake

Torta Ricotta e Pere
Hazelnut Crust, Creamy Ricotta & Pears

Pomegranate Gelato

Dinner Menu

Chef Seasonal Specialties

Appetizers

Insalata con Pera
Organic Greens, Anjou Pear, Walnuts, Goat Cheese
16

Insalata di Mare
Calamari, Shrimp, Mussels, Clams
23

 
Pasta e Risotto

Ravioli al Uovo e Tartufo Bianco
Egg yolk Ravioli, Spinach Ricotta, White Truffle
40/68

Risotto, Castagne e Fichi
Risotto, Chestnuts and Figs
20/30

Pesce & Carne Dorada
Dorade Fillet, Shrimp, Butternut Squash
42

Lombata di Cervo
Venison Chop, Huckleberry, Balsamic Reduction
52

 
Dessert

Coconut Souffle
16

Antipasti, Crudo & Insalate

 

Grigliata di Polipo
Grilled Octopus & Shaved Artichokes, Arugula
23

Tuna Carpaccio
Tuna, Capers, Peppers, Olives, Cornichons
19

Branzino Ceviche
Branzino, Hearts of Palm, Avocado
21

Salmone Scozzese Tartare
Salmon Tartar, Granny Smith Apple, Fresh Ginger
21

Burrata Antipasto
Burrata Cheese, Prosciutto, Salami, R. Peppers, Artichokes
21

Fiori di Zucchini
Crispy Blossoms, filled with Sheep Ricotta, Prosciutto, Mozzarella
19

Insalata di Bietole, Mela e Gorgonzola
Golden Beets, Granny Smith Apples, Gorgonzola Cheese, Macadamia Nuts
16

Quartetto di Primi Piatti
Sampling Plate of Four Appetizers - Chef’s Suggestion
25

________

Caesar, Caprese, & Insalata Mista always available

Consumer Advisory:
Eating Raw or Undercooked Meats, Poultry, Eggs or Seafood Poses a Health Risk

 

Pasta Fatta In Casa & Risotto

 

- Handcrafted Pasta -

Ravioli, Ricotta e Mozzarella Affumicata
Ravioli, Ricotta, Light Smoked Mozzarella, Tomato Basil
20/30

Tortelloni di Bietola con Vitello e Porcini
Beet Pasta Tortelloni, filled with Veal and Porcini Mushrooms, Artichoke, Veal Stock, Touch of Cream
22/32

Scialatielli, Vongole e Arugula
Sorrento Specialty Pasta, Clams, Arugula, Cherry Tomato
20/30

Penne alla Norma
Penne tossed with Tomato Sauce, Eggplant, Mozzarella, Basil
20/30

Tortelli Pere e Gorgonzola
Pasta Filled with Pear, Gorgonzola, Walnuts, Cream Sauce
20/30

Risotto, Capesanti, Limone e Asparagi
Sea Scallops, Citrus, Asparagus Risotto
25/35

Trittico di Pasta
Sampling Plate of Three Pastas - Chef’s Suggestion
30

 


*Gluten Free Pasta Available as a Substitute

 

Pesce & Carne

 

Gamberoni Paradiso
Sauteed Shrimp, Reduction, Lightly Spicy with Spinosini Pasta
42

Dorada Livornese
Dorada Filet, Escarole, Capers, Olives, Tomato
42

Salmone con Crosta di Granchio
Salmon Filet, Encrusted with Crab Meat, served with Black Risotto Primavera & Champagne Mustard Sauce
42

Branzino al Sale
Baked in Salt, Lemon, Garlic & Virgin Olive Oil Infusion
48

Lombatine di Agnello
Pistachio Encrusted Lamb Chops, Asparagus, Ratatouille
56

Scaloppine di Vitello
Thinly Pounded Veal Scaloppine, Lemon Butter Sauce
42

Lombata di Vitello
Grilled Veal Chop, 16oz, Madeira Wine & Wild Mushcoom Sauce
- OR -
Veal Chop, Thinly Pounded and Breaded, Arugula, Grape Tomatoes
56

Bistecca di Manzo
Prime N.Y. Strip, Asparagus, Artichokes, Roasted Potatoes, Béarnaise Sauce
56

 


Consumer Advisory:
Eating Raw or Undercooked Meats, Poultry, Eggs or Seafood Poses a Health Risk

 

 

Dolci

 

Souffle
Grand Marnier or Chocolate Served with Gelato
16

Torta Ricotta e Pere
Hazelnut Crust, Creamy Ricotta & Pears
14

Panna Cotta al Caffe'
Coffee Panna Cotta, Caramel Gelato
14

Strudel di Mele
Warm Apple Strudel, Vanilla Gelato
14

Tiramisu
The Classic - Lady Fingers, Espresso, Mascarpone Cheese
14

Mousse al Cioccolato
Chocolate Mousse
14

Tutto Pistacchio
Pistachio Cake, Pistachio Mousse & Pistachio Gelato
14

Gelati e Sorbetti
Chocolate, Vanilla, Pistachio Peach, Pomegranate, Lemon
10

Gelato All’Azoto for Two
Table Side Gelato Daily Flavor
18

Current Offers

White Truffle & Wine Pairing Dinner

White Truffle & Wine Pairing Dinner

Dec 10, 2021 – Join us for an unforgettable evening! Chef Angelo has personally designed the White Truffle menu and is serving fine wines from his cellar. The absolutely best is available for you to indulge.

Read More & Reserve Your Spot

Christmas & New Year

Christmas & New Year

Celebrate the holidays with us! We are open for Christmas and New Year. 

Book now

Early Dinner Special

Early Dinner Special

5:00–6:00 PM NIGHTLY

Complimentary appetizer and dessert included with purchase of main course.

Book a Table

Three Course Lunch Special

Three Course Lunch Special

MONDAY TO SATURDAY

$28   +tax per person

Excludes Anatra al Cassis (duck)

See Our Lunch Menu

The Restaurant

Begin your Paradiso dining experience by entering through barAmaro lounge. Then follow your experience into two dining room options. The Wine Cellar Dining Room or the Mural Room. The Wine Cellar room is more contemporary and trendy, the Mural Room is where our loyal patrons have enjoyed the exclusivity of fine dining for the last 23 years.

barAmaro
barAmaro
The Wine Cellar Dining Room
The Wine Cellar Dining Room

In Addition to barAmaro and our main dining rooms, we have two smaller rooms that can be privately booked for family celebrations or business events.

To learn more, call us at 561-547-2500 or click below for more information about our rooms and book the room of your choice directly on our private dining page.

The Mural Room
The Mural Room
Wine Room
Wine Room
Angelo Romano | Chef & Owner
Angelo Romano | Chef & Owner
CHEF ANGELO ROMANO

Benvenuti al Ristorante Paradiso!

My culinary journey began in Massa Lubrense, a charming town on the Amalfi Coast in the foothills outside Sorrento, where I was born and raised.

At Paradiso you will find traditional Italian cuisine, with a modern interpretation. This blend of innovation and deep respect for the old traditional Italian recipes are expressed in these distinctive dishes.

The quality of my cuisine is achieved through incorporating the finest ingredients, with an emphasis on premium fresh and organic products. I cherish the traditions of old and move forward with great enthusiasm.

Buon Appetito!

Contact Us

ADDRESS

Paradiso Ristorante
625 Lucerne Avenue
Lake Worth, FL 33460

Reservations

561-547-2500

Office

561-547-9235

HOURS OF OPERATIONS

Lunch 11:30 am – 3:00 pm
Dinner 5:30 pm – 10:00 pm

Testimonials

Holly Golightly
2 months ago
Another wonderful evening at Paradiso. The food is outstanding and, yes, it’s pricey but you truly get what you pay for. It’s very pretty inside...
William Waters
2 months ago
Delicious delicious delicious. Pistachio dessert is the best in the County of any type of dessert. Staff are always friendly and accommodating....
Cesar Punski
2 months ago
Very good Italian here, folks. Great selection of wine. Great service. They really do their thing when it comes down to making...

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Paradiso-Logo-whitetext
LAKE WORTH, FLORIDA

561-547-2500
625 Lucerne Avenue, Lake Worth, FL 33460

Book a Table

Call us at 561-547-2500 or use the form below.

Please select your date, time and number of people you would like to make a reservation for. Then click on the red "Find a Table" button to complete your reservation.