• When? Thanksgiving 2019
  • Reservations:  561-547-2500

Happy Thanksgiving!

Appetizer

White Corn Soup
Chestnut and Figs Risotto
Salmon Carpaccio, Huckleberry, Fennel, Pomegranate, Citrus Organic Greens, Walnuts, Pear, Gorgonzola

Main Course

Roasted Turkey, Stuffing, Sweet Potatoes, Root Veggies, Gravy
Half Roasted Duck, Cassis Sauce
Dorata Fillet, Caponata
Braised Lamb Shank

Dessert

Apple Strudel, Zabaglione Gelato
Pumpkin Pie
Pecan Pie

$48 per person (tax & gratuity not included)

– Limited Menu also available –

For reservations, please call the restaurant at 561-547-2500

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